Skip to main content


Home & Food

More efficient farming practices in Europe and the United States ensure that more of the food produced reaches the table. Even there, that millions of tons of food are thrown away because it's past its sell-by date, or sometimes because it doesn't reach the supermarket shelves at all.
41 of 177



Newsletter Sign Up

Daily Readings

Reading 1, Ephesians 3:14-21
This, then, is what I pray, kneeling before the Father, from ... Read More

Psalm, Psalms 33:1-2, 4-5, 11-12, 18-19
Shout for joy, you upright; praise comes well from the honest. ... Read More

Gospel, Luke 12:49-53
'I have come to bring fire to the earth, and how I wish it were ... Read More

Saint of the Day

October 23 Saint of the Day

St. John of Capistrano
October 23: St. John was born at Capistrano, Italy in 1385, the son of a ... Read More