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More efficient farming practices in Europe and the United States ensure that more of the food produced reaches the table. Even there, that millions of tons of food are thrown away because it's past its sell-by date, or sometimes because it doesn't reach the supermarket shelves at all.
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Daily Readings

Reading 1, Acts 10:34, 37-43
Then Peter addressed them, 'I now really understand', he said, ... Read More

Psalm, Psalms 118:1-2, 16-17, 22-23
Alleluia! Give thanks to Yahweh for he is good, for his ... Read More

Gospel, John 20:1-9
It was very early on the first day of the week and still dark, ... Read More

Reading 2, Colossians 3:1-4
Since you have been raised up to be with Christ, you must look ... Read More

Saint of the Day

April 20 Saint of the Day

St. Marian
April 20: When St. Mamertinus was Abbot of the monastery which St. ... Read More